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Dalla Corte Evolution 3 Group

Dalla Corte Evolution 3 Group
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Dalla Corte Evolution 3 Group review: specs and price

Dalla Corte Evolution 3 Group
Dalla Corte Evolution 3 Group

Why is Dalla Corte Evolution 3 Group better than the average?

  • Height
    510mmvs517.92mm
  • Volume
    268464cm³vs450187.94cm³
  • Group heads
    3vs2.57
  • Boiler size
    13lvs11.91l

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Top specs and features

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General info

1.height

510mm

Best

Rancilio Silvia LE

340mm

2.thickness

560mm

Best

Rancilio Silvia LE

290mm

3.volume

268464cm³

Best

Rancilio Classe 9 USB Tall 2 Group

211815cm³

4.width

940mm

Best

Rancilio Silvia LE

235mm

5.watts per litre

392

Generally, a larger capacity boiler with a higher wattage will be able to recover and replenish quicker. This is useful if making many coffees at once.

Best

La Marzocco Strada MP 3 Group

1769

6.weight

83kg

Best

La Marzocco Linea Classic 1 Group

4.1kg

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Components

1.Has a steam wand
Dalla Corte Evolution 3 Group

It has a steam wand, which allows you to make steamed/frothed milk to create other drinks from an espresso base.

2.Has a display
Dalla Corte Evolution 3 Group

The device has an electronic display to present information to the user.

3.Has cup warmer
Dalla Corte Evolution 3 Group

With a cup warmer you can heat the cups before pulling your espresso so that it doesn't go cold quickly, which affects the taste and quality. It also means that you don’t have to manually heat them using hot water.

4.Has a 58mm portafilter
Dalla Corte Evolution 3 Group

A 58mm portafilter is the most common size in the industry, offering a greater range of accessories to purchase such as portafilter baskets and tampers.

For example

Dalla Corte Super Mini

5.group heads

3

With more group heads, you can make more coffees at the same time. This is great for busy cafés and restaurants.

Best

Rancilio Classe 9 S 4 Group

4

6.steam wands

2

Additional steam wands allow more baristas to froth milk at the same time.

Best

Nuova Simonelli Adonis 3 Group

2

relevant

Water source

1.Has direct water connection
Dalla Corte Evolution 3 Group

The coffee machine can connect directly to the water supply. This ensures you never have to refill the machine with water.

2.boiler size

13l

A higher capacity boiler means that you don’t have to refill it as often.

Best

Rancilio Classe 9 S 4 Group

22l

3.Has a hot water outlet
Dalla Corte Evolution 3 Group

A hot water outlet is useful as it can be used to heat cups, as well as making americanos, long blacks and teas.

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Maintenance

1.Has independent cleaning mechanisms
Dalla Corte Evolution 3 Group

Independent cleaning mechanisms are very useful, especially in a busy commercial environment. It means that you can clean one group head while still using others to create coffees, instead of the whole machine being inoperable.

2.Has cleaning alert
Dalla Corte Evolution 3 Group

The machine alerts you when it requires cleaning.

For example

Rancilio Classe 9 S 4 Group

relevant

Features

1.Has a shot clock
Dalla Corte Evolution 3 Group

The time taken to pull an espresso shot is one of four key elements, and should be around 19-22 seconds. Once you have the grind, dose and tamp correct, you can use the shot clock to time the pull perfectly.

For example

Nuova Simonelli Microbar

2.Has a pre-infusion function
Dalla Corte Evolution 3 Group

With a pre-infusion function you get a low pressure of water before it ramps up to around 9 bar of pressure. This gently expands the grinds to get a smooth extraction and to help prevent channeling in the cake.

3.programmable buttons

0

These buttons can be programmed for different types of coffee such as an espresso, doppio or ristretto. This means once you have mastered a particular style of coffee, you can get it the same every time.

Best

Rancilio Classe 9 USB Tall 4 Group

16

4.Can brew and steam simultaneously
Dalla Corte Evolution 3 Group

With a double boiler or heat exchanger system, you can brew and steam milk at the same time. This has an advantage over single boiler machines where you have to wait between brewing and steaming for the temperature to adjust.

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