Algemene waarden
Suikers
Mineralen
Vitaminen
Aminozuren
Antioxidanten
Dried Ancho Pepper
Dried Pasilla Pepper
Dried Shiitake Mushrooms
Green Soybeans
Sun-dried Tomatoes
Tomato Powder
Carrot, dehydrated
Winged Bean Tuber
Dried Agar Seaweed
Dried Pepeao
Drumstick Leaves
Kanpyō
Dehydrated Onion Flakes
Grape Leaves
Potato Flour
Fireweed Leaves
Dandelion Greens
Lima Beans
Laver Seaweed
Parsley
Coriander
Pigeonpeas
Pea Seeds
Winged Bean Leaves
Mustard Greens
Banana Pepper
Lemon Grass
Hearts of Palm
Garden Cress
Succotash (corn and limas)
Lambsquarters
Chanterelle Mushrooms
Taro Leaves
Irishmoss Seaweed
Garlic
Jalapeno Pepper
Spinach
Jute
Wakame Seaweed
New Zealand Spinach
Searrano Pepper
Broccoli Raab
Maitake Mushrooms
Broccoli
Arugula
Chives
Swiss Chard
Enoki Mushrooms
Broccoli Leaves
Jerusalem Artichokes
Mustard Spinach
Alfalfa Seeds
Chinese Waterchestnuts
Chinese Broccoli
Broccoli Flower Clusters
Morel Mushrooms
Brussels Sprouts
Epazote
Balsam-pear (Bitter Gourd)
Arrowhead
Poi
Cowpea
Oyster Mushrooms
White Sweet Corn
Turnip Greens
Sweet Corn
Radicchio
Green Leaf Lettuce
Purslane
Kimchi Cabbage
Portabella Mushrooms
Fennel Bulb
Beet Greens
Grean Leaf Lettuce
Watercress
Agar Seaweed
Green Cauliflower
Eppaw
Shiitake Mushrooms
Artichoke
Tomatillos
Bamboo Shoots
Wasabi Root
Russet Potato
White Mushrooms
Kelp Seaweed
Collards
Chicory Root
Drumstick Pods
Chicory Green
Kale
Taro
Brown Mushrooms
Shallots, raw
Sweet Potato Leaves
Red Potato
Welsh Onion
Celeriac
Radish Seeds
Yam